Saturday, March 13, 2010

Bulent Peremech

My brother Bulent loves peremech. He lives in Seattle and doesn't get to eat it as often as he would like, especially from Eni.
Here he is, savouring the sumptuous Peremech aroma!

1 comment:

Barb said...

I live close to Seattle and I can make Peremech. I learned from the best! Naile Akchurin.

Barb
barbbacon6@msn.com